Pork Chop Marinade email to someone printer friendly create pdf of this news item FacebookTwitterShare on Google Plus

Pork Chop Marinade
  • 4 thick cut pork chops
  • 1/2 tsp garlic powder
  • 1 tsp onion powder
  • 1/2 tsp oregano
  • 1/3 cup olive oil
  • 1/4 cup lemon juice
  • 1/4 cup soy
  • 1 tbs brown sugar
  • pepper, to taste

 

Instructions:
  • whisk all ingredients together, to combine well
  •  place the marinade, along with the chops in a resealable bag
  • place in a deep dish and marinate in the fridge for a minimum of 4 hours or up to overnight
  • remove and grill (or pan fry) until cooked thru (minimum temp of 145 F)