2800 N. Walnut St, Muncie, IN 47303 (765) 282-1609 Mon-Fri 9-5:30 / Sat 9-5 / Sun Closed
300 W Walnut St, Portland, IN 47371 (260) 726-7355 Mon-Fri 8-5:00 / Sat 8-1 / Sun Closed
  • Home
  • Weekly Specials
  • Products
    • Fisher Brand
    • Fresh Meats
    • Freezer Bundles
    • Ready to Eat
    • The Big Green Egg
  • Services
    • Custom Processing
    • Deer Processing
    • Beef Processing Form
  • About Us
    • Our History
    • Employment Application
    • Contact Us
  • Recipes
    • Pork Chop Marinade
    • BBQ Ham or Turkey Sandwiches ...
    • Patty Melts
    • Honey BBQ Pork Steaks ...
    • Fisher's Sweet & Peppery ...
    • Fisher's Italian Style ...
    • Moist Italian Chicken Breast
    • Super Easy Baked Pork Chops
    • Sweet Smoked Chops
    • Easy Crock Pot Chuck Roast

Deer Processing

Share This:FacebookTwitterShare on LinkedinShare on Google Plus
email the content item print the content item create pdf file of the content item

 

Try Fisher's Award Winning Deer Products

 

Tired of the same old deer products in oversized portions?

Try some of our new products this year like Venison BBQ.

 

All deer products, including steaks & roasts, are vacuum packaged to last longer in your freezer.

Our deer product packaging is designed for smaller portion sizes to reduce leftovers that often end up being discarded.

Snack sticks are individually packaged.

Summer sausage in 1.3 lb chubs rather than the typical 3 lb logs.


Fisher Deer Processing

2019 Deer Processing Charges

Skinning & Boning

$60.00

Environmental Pick Up

$2.00

Shoulder Mount

$20.00

If You Keep Hide

$10.00

Skull Cap

$5.00

Boning of Quartered Deer

$8.00/quarter

Boneless Meat Brought In 

$15.00 min

Cut/Grind/Wrap (Minimum $15.00)

$0.60/lb1

Breakfast Sausage

$0.60/lb1

Beef or Bacon added to Burger

$0.65/lb1

Pork added to Burger

$0.40/lb1

                                                       

                                                                 

Deer may be brought in for processing during normal business hours.
Deer drop-off and pick-up is only available at our Portland location.
We accept both whole deer to skin and boneless or quartered deer meat for processing.
Note: Please do not transport deer meat in garbage bags as they are sometimes treated to reduce odor.

Further Processing Charges

 

Summer Sausage (approximately 1.3 lbs/stick):

Regular – Hunters – Bologna

$4.25/stick2

 

Jalapeno & Cheese – Regular with Cheese

$4.75/stick2

               

                          

Other Products Offered:

Hot Dogs (8-1)

$2.65/lb1

Brats: Regular or Cajun    

$2.65/lb1

Brats: Jalepeno & Cheese

$2.90/lb1

Smoked Sausage

$2.65/lb1

Snack Sticks: Regular (green weight)

$0.46/stick2

Snack Sticks: Jalapeno & Cheese (green weight)

$0.50/stick2

Jerky: Ground & Formed (green weight)

$5.00/lb3

Jerky: Whole Muscle (green weight)

$5.50/lb3

BBQ

$3.15/lb1

 

Boneless meat   M U S T   be CLEAN & FAT FREE

HIDES AND MOUNTS MUST BE PICKED UP WITHIN 24 HOURS

Please do not bring meat in garbage bags.

 

1Prices based on product finished weight

2Pork added to all sausages and included in price

3Price based on green weight

Special burger orders additional $10 charge

Search
Fisher Meats

Recipes

Pork Chop Marinade
BBQ Ham or Turkey Sandwiches ...
Patty Melts
Honey BBQ Pork Steaks ...
Fisher's Sweet & Peppery ...
Fisher's Italian Style ...
Moist Italian Chicken Breast
Super Easy Baked Pork Chops
Sweet Smoked Chops
Easy Crock Pot Chuck Roast
Glazed Ham Loaf
Southwest Flavored Flat Iron ...
Country Style Ribs (fast ...
Quick, Boneless Chops
Cream Cheese & Prosciutto ...
Pork Quesadillas
Deep Fried Cheese Curds
Pork Tenderloin Wrap with ...
Ham & Cheese Crescent ...
Baby Back Ribs
Grilled Italian Marinated ...

Award Winning

Men & Women both Love Fisher Quality Meats

Guaranteed Fresh

Try use we are still family-owned and operated

Portland Hours

Mon-Fri 8 - 5:00
Sat      8 - 1:00
    Sun Closed

(260) 726-7355

Muncie Hours

Mon-Fri 9 - 5:30
Sat      9 - 5:00
   Sun Closed

(765) 282-1609

© 2019 Fisher Meats
Design and Technical Maintenance done by Dynamic Business Solutions, Inc.
Administrator Login